Our bonbons are handmade using artisanal ingredients, ethically sourced cacao and farmers market produce. Working directly with our providers, we select products to highlight flavors and textures which make each bite a heavenly journey.

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Allergen information listed below.

Passion Fruit Caramel

Brazilian passion fruit & salted butter ganache

Coffee Toffee

Counter Culture coffee ganache, toffee & hazelnuts

Hibiscus Honey

Pomegranate, hibiscus & Jun kombucha ganache, Carmel Honey Company

Salted Caramel

Milk & dark chocolate ganache, organic California butter & fleur de sel

Double Yuzu

Yuzu pâte de fruit & dark chocolate ganache

Speculoos Cookie

andSons graham cracker & hazelnut praline (contains gluten)

Huntington Tea Caramel

Citrus & jasmine black tea from The Huntington Museum

Dark Chocolate

64% Madagascar Dark Chocolate Ganache

Double Milk Chocolate

Milk chocolate ganache with layers of 40% & 33% cacao

Cacao Nib Almond Praline

Almond praline, milk chocolate ganache & crunchy cacao nibs

Hazelnut Gianduja

Dark & White Chocolate Hazelnut Gianduja, Gold Leaf

Dark Hazelnut Praline

Carmelized Roman Hazelnuts Enrobed in Dark Chocolate

Huntington Orange

Orange marmalade from The Huntington Museum & dark chocolate orange ganache

PB&J

Market strawberry jam & Virginia Diner Peanut praline (contains peanuts)

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Allergen Information

All pieces contain dairy & soy ••• Tree nuts, peanuts & gluten noted where used ••• Manufactured on shared equipment

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  • “A confectionner’s dreamscape”

  • “Best gift for chocolate lovers”

  • “A delightfully colorful present”

“A confectionner’s dreamscape”

“Best gift for chocolate lovers”

“A delightfully colorful present”